New Orleans is city full of vibrant life, amazing food and a unique culture that resonates throughout the city. A large part of this unique culture is the authentic recipes that have made New Orleans a staple for amazing cuisine. This cookbook celebrates a collection of the best authentic New Orleans recipes. From Oyster’s Rockefeller to Creole shrimp and Andouille Gumbo. This collection of classic dishes is sure to be an unforgettable treat for true food enthusiasts!
